onyxmarblewitchcraft:

Cooking Substitutes!

For when you’re missing an ingredient or need a vegetarian/vegan alternative!

🥛Milk – Almond milk or soy milk in a 1:1 ratio!

🍳Eggs – ¼ cup silken tofu

🍬Sugar – Applesauce in a 1:1 ratio; 2/3 Cup Honey for every 1 Cup sugar; Maple Syrup ¾ Cup for every 1 Cup sugar; 2/3 Tsp Agave for every 1 Cup sugar

☁️Sour Cream – Greek Yogurt or Dairy-Free Yogurt 1:1 Ratio

🍞Flour – Almond Flour 1:1 ratio; 1/3 cup Coconut flour and 1 egg for 1 cup flour

🍶Buttermilk – 1 Cup + 1 tsp Soy Milk for 1 cup buttermilk; 1 cup milk + 1 tbsp lemon juice or white vinegar for every 1 cup buttermilk

🍿Butter – Shortening 1:1 ratio; 14 tbsps (7/8 cup) vegetable Oil for every 1 cup butter; Avocado 1:1 ratio; Banana 1:1 ratio